Duroc Aragon Longaniza (260g)

The Duroc Aragon Longaniza (Longaniza de Aragón Duroc) in a 260g format is a highly traditional artisanal cured sausage, made from selected lean Duroc pork. This breed provides superior juiciness and flavour thanks to its natural fat marbling. Cured following the traditional methods of Aragon, this piece is ideal for enjoying a fresh cut to your liking.

An authentic, natural product with the perfect firmness for lovers of high-quality charcuterie.