Duroc Mountain Chorizo (225g)

The Duroc Mountain Chorizo (Chorizo de Montaña Duroc) in a 225g format is a rustic cured sausage made from selected Duroc pork, highly prized for its excellent flavour and fat marbling. Cured in mountain conditions, this chorizo offers a firm texture and a traditional smoky aroma that evokes timeless recipes.

Presented as a whole piece, it allows you to enjoy a fresh and personalised cut, making it ideal for charcuterie boards or for adding a gourmet touch to your stews.